Egyptian Dukkah (Australian made)


Dukkah is a delicious combination of Middle Eastern spices. 

You can eat with bread and olive oil or use it as a seasoning on salads or roasted vegetables.

Ingredients: pistachio nuts, hazelnut, sesame seeds, almond, coriander, cumin, pepper, salt.

Allergen advice: contains sesame seeds and nuts (pistachio, hazelnut, almonds).

Storage: store in a cool, dark and dry place.

Made in Australia from at least 66% Australian ingredients.