Sourced from Good Country Hemp and made from hemp seeds grown in the Limestone Coast region of South Australia.
Hemp flour is gluten free with a great taste and nutrition benefits.
Why is hemp so good?
- Contains the full spectrum of Essential Fatty Acids.
- Perfect ratio of Omega 3 to Omega 6 EFA's for human health.
- High in plant protein.
- Low in cholesterol, allergens and toxins.
Hemp flour can be used in any recipe requiring all-purpose plain flour for baking and general cooking requirements.
Ingredients: hemp flour
Allergen advice: No known allergens.
Bare Pantry takes great care to separate and pack all of our products, however we handle many foods containing allergens. Food sold on our website and in store may have been packed in a store or facility that contains allergens or traces of allergens, including, but not limited to nuts, soy, dairy and gluten.
Storage: Store in an airtight container in a cool, dry place, away from direct sunlight. Refrigeration recommended during warmer months.