Organic Cacao Butter (also known as Cocoa Butter) is a pure, stable vegetable fat that is extracted at low temperatures from roasted cacao beans.
Cacao butter is neutral in taste with a natural cacao aroma. Great in treats such as smoothies, ice creams, chocolate, and desserts.
How to use: Gently melt buttons at a low temperature. Place the required amount in a bowl over a pot of hot water and stir with a wooden spoon until melted. Cacao butter is also great for DIY beauty treatments (face or body moisturiser). Add to your bath or rub directly onto skin after bathing.
Ingredients: organic* cacao butter
Storage: in a cool, dry place away from direct sunlight.
Allergen advice: Bare Pantry takes great care to separate and pack all of our products, however we handle many foods containing allergens. Food sold on our website and in store may have been packed in a store or facility that contains allergens or traces of allergens, including, but not limited to nuts, soy, dairy and gluten.
Product of Peru
*Bare Pantry sources organic goods from suppliers with organic certification. Bare Pantry does not have organic certification and cannot transfer the suppliers certificate ID onto our labels.